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2499 North Bartlett Avenue

Tues-Sat 5 pm-9 pm Sun-Mon Closed

Our Menu

APPETIZERS
    *STEAMED MUSSELS ...  $14.00
  COCONUT MILK & CHIPOTLE BROTH - CILANTRO - WARM BREAD    
    CRAB CAKE ...  $15.00
  CREOLE REMOULADE - RED PEPPER COULIS - IDAHO CHIP    
    *GARBANZO & WHITE BEAN TOSTADAS ...  $12.00
  CUCUMBER – AVOCADO – COTIJA CHEESE – PICKLED RED ONION – DULCE VERDE    
    24 HOUR PORK BELLY ...  $13.00
  BLACK BEAN PUREE – ZUCCHINI SALSA VERDE – PICKLED RADISH – COTIJA CHEESE – CILANTRO – CHICHARRÓN (AVAILABLE GLUTEN FREE)    
    JAMAICAN JERK CHICKEN EMPANADAS ...  $14.00
  MANGO PINEAPPLE COULIS – JICAMA SLAW – PICKLED ONIONS - CILANTRO    
SALADS
    TESS SALAD ...  $8.00
  FIELD GREENS - CUCUMBERS - CHERRY TOMATO - SHREDDED CARROT - CROUTONS - ROASTED TOMATO VINAIGRETTE (AVAILABLE GLUTEN FREE)    
    *ROCKET SALAD ...  $9.00
  BABY ARUGULA - DRIED CHERRIES - BLEU CHEESE - SPICED WALNUTS - MOLASSES VINAIGRETTE    
    *HARVEST SALAD ...  $9.00
  MIXED FIELD GREENS – MAPLE ROASTED DELICATA SQUASH – GOAT CHEESE – PICKLED POMEGRANATE SEEDS – HONEY CRISP APPLES – DIJON APPLE CIDER VINAIGRETTE    
ENTREES
    *GRILLED FAROE ISLAND SALMON ...  $31.00
  BLACK GARLIC GLAZE – GINGER SOY RICE PILAF - SAUTEED BABY BOK CHOY – HON SHIMEJI MUSHROOMS    
    *GRILLED BISTRO STEAK ...  $39.00
  8 oz. USDA CHOICE TOP SIRLOIN COULOTTE - SAUTEED GREEN BEANS - TRUFFLED MUSHROOM & RED WINE SAUCE - BUTTER MASHED POTATO    
    BLACK VINEGAR BRAISED SHORT RIBS ...  $31.00
  CHOICE BEEF SHORT RIBS - ROASTED GRAPE TOMATOES - LEMON GARLIC RISOTTO - SAUTEED SPINACH - CRISPY JALAPENOS -PAN SAUCE REDUCTION    
    SEAFOOD PASTA ...  $31.00
  SHRIMP - SCALLOPS - PEI MUSSELS - FETTUCINE - BROCCOLI - ASIAGO - SUNDRIED TOMATOES - BASIL - MUSHROOM MEDLEY - SHERRY LEMON BUTTER SAUCE    
    *PERUVIAN CHICKEN ...  $26.00
  MARINATED CHICKEN THIGHS – GARLIC CILANTRO BASMATI RICE – AJI VERDE SAUCE - SAUTEED CARROTS, ZUCCHINI & YELLOW SQUASH    
    *GRILLED MAHI MAHI ...  $32.00
  BABY ARUGULA, FETA, WATERMELON RADISH, PEPITAS – RASPBERRY VINAIGRETTE - ROASTED FINGERLING POTATOES – BALSAMIC REDUCTION    
    SAN FRANCISCO CIOPPINO ...  $30.00
  SEARED SALMON – SCALLOPS – WILD SHRIMP - PEI MUSSELS – WHITE WINE – CHILI FLAKES – HERBS – CLASSIC MARINARA SAUCE – CROSTINI (AVAILABLE GLUTEN FREE)    
    HOUSEMADE RAVIOLI ...  $24.00
  BLEND OF FRESH & AGED CHEESES - HERBS - LEMON ZEST - GARLIC - TOMATO SAUCE - GARLIC - ITALIAN SAUSAGE - WHITE WINE (AVAILABLE MEATLESS)    
    FRIED RICE RISOTTO ...  $23.00
  BROCCOLI – ROASTED TOMATOES – MUSHROOMS – BAMBOO SHOOTS – GINGER SOY BLACK GARLIC SAUCE – CRISPY WONTONS (AVAILABLE GLUTEN FREE) ADD GRILLED CHICKEN +$4 ADD SHRIMP +$6    
Homemade Friday Fish Fry
    *New England Clam Chowder  
  $6 cup   $9 bowl    
    Panko Breaded Lake Perch or Tempura Beer Battered Barramundi ...  $18.95
  served with Sweet Potato Fries, Crunchy Asian-Style Cole Slaw, Buttered Rye Bread, Housemade Ketchup & Tartar Sauce and plenty of Lemon    
    Combo Fry (Tempura Beer Battered Barramundi & Panko Breaded Lake Perch) ...  $20.95
  served with Sweet Potato Fries, Crunchy Asian-Style Cole Slaw, Buttered Rye Bread, Housemade Ketchup & Tartar Sauce and plenty of Lemon    
Desserts
    *Flourless Chocolate Cake ...  $10.00
  with housemade colectivo coffee custard    
    Dessert of the Week  
  changes weekly, your server will tell you all about it    
    *Butterscotch Budino ...  $10.00
  with caramel sauce, whipped cream, pink salt