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2499 North Bartlett Avenue
Tues-Sat 5 pm-9 pm Sun-Mon Closed
Call for Reservations
Home
Order Online
Menu
Beer
Wine
Reviews
Location
Special Events
Our Menu
APPETIZERS
*STEAMED MUSSELS
...
$14.00
COCONUT MILK & CHIPOTLE BROTH - CILANTRO - WARM BREAD
CRAB CAKE
...
$15.00
CREOLE REMOULADE - RED PEPPER COULIS - IDAHO CHIP
*GARBANZO & WHITE BEAN TOSTADAS
...
$12.00
CUCUMBER – AVOCADO – COTIJA CHEESE – PICKLED RED ONION – DULCE VERDE
24 HOUR PORK BELLY
...
$13.00
BLACK BEAN PUREE – ZUCCHINI SALSA VERDE – PICKLED RADISH – COTIJA CHEESE – CILANTRO – CHICHARRÓN (AVAILABLE GLUTEN FREE)
JAMAICAN JERK CHICKEN EMPANADAS
...
$14.00
MANGO PINEAPPLE COULIS – JICAMA SLAW – PICKLED ONIONS - CILANTRO
SALADS
TESS SALAD
...
$8.00
FIELD GREENS - CUCUMBERS - CHERRY TOMATO - SHREDDED CARROT - CROUTONS - ROASTED TOMATO VINAIGRETTE (AVAILABLE GLUTEN FREE)
*ROCKET SALAD
...
$9.00
BABY ARUGULA - DRIED CHERRIES - BLEU CHEESE - SPICED WALNUTS - MOLASSES VINAIGRETTE
*HARVEST SALAD
...
$9.00
MIXED FIELD GREENS – MAPLE ROASTED DELICATA SQUASH – GOAT CHEESE – PICKLED POMEGRANATE SEEDS – HONEY CRISP APPLES – DIJON APPLE CIDER VINAIGRETTE
ENTREES
*GRILLED FAROE ISLAND SALMON
...
$31.00
BLACK GARLIC GLAZE – GINGER SOY RICE PILAF - SAUTEED BABY BOK CHOY – HON SHIMEJI MUSHROOMS
*GRILLED BISTRO STEAK
...
$39.00
8 oz. USDA CHOICE TOP SIRLOIN COULOTTE - SAUTEED GREEN BEANS - TRUFFLED MUSHROOM & RED WINE SAUCE - BUTTER MASHED POTATO
BLACK VINEGAR BRAISED SHORT RIBS
...
$31.00
CHOICE BEEF SHORT RIBS - ROASTED GRAPE TOMATOES - LEMON GARLIC RISOTTO - SAUTEED SPINACH - CRISPY JALAPENOS -PAN SAUCE REDUCTION
SEAFOOD PASTA
...
$31.00
SHRIMP - SCALLOPS - PEI MUSSELS - FETTUCINE - BROCCOLI - ASIAGO - SUNDRIED TOMATOES - BASIL - MUSHROOM MEDLEY - SHERRY LEMON BUTTER SAUCE
*PERUVIAN CHICKEN
...
$26.00
MARINATED CHICKEN THIGHS – GARLIC CILANTRO BASMATI RICE – AJI VERDE SAUCE - SAUTEED CARROTS, ZUCCHINI & YELLOW SQUASH
*GRILLED MAHI MAHI
...
$32.00
BABY ARUGULA, FETA, WATERMELON RADISH, PEPITAS – RASPBERRY VINAIGRETTE - ROASTED FINGERLING POTATOES – BALSAMIC REDUCTION
SAN FRANCISCO CIOPPINO
...
$30.00
SEARED SALMON – SCALLOPS – WILD SHRIMP - PEI MUSSELS – WHITE WINE – CHILI FLAKES – HERBS – CLASSIC MARINARA SAUCE – CROSTINI (AVAILABLE GLUTEN FREE)
HOUSEMADE RAVIOLI
...
$24.00
BLEND OF FRESH & AGED CHEESES - HERBS - LEMON ZEST - GARLIC - TOMATO SAUCE - GARLIC - ITALIAN SAUSAGE - WHITE WINE (AVAILABLE MEATLESS)
FRIED RICE RISOTTO
...
$23.00
BROCCOLI – ROASTED TOMATOES – MUSHROOMS – BAMBOO SHOOTS – GINGER SOY BLACK GARLIC SAUCE – CRISPY WONTONS (AVAILABLE GLUTEN FREE) ADD GRILLED CHICKEN +$4 ADD SHRIMP +$6
Homemade Friday Fish Fry
*New England Clam Chowder
$6 cup $9 bowl
Panko Breaded Lake Perch or Tempura Beer Battered Barramundi
...
$18.95
served with Sweet Potato Fries, Crunchy Asian-Style Cole Slaw, Buttered Rye Bread, Housemade Ketchup & Tartar Sauce and plenty of Lemon
Combo Fry (Tempura Beer Battered Barramundi & Panko Breaded Lake Perch)
...
$20.95
served with Sweet Potato Fries, Crunchy Asian-Style Cole Slaw, Buttered Rye Bread, Housemade Ketchup & Tartar Sauce and plenty of Lemon
Desserts
*Flourless Chocolate Cake
...
$10.00
with housemade colectivo coffee custard
Dessert of the Week
changes weekly, your server will tell you all about it
*Butterscotch Budino
...
$10.00
with caramel sauce, whipped cream, pink salt